About Our Platform

We aim to transform the catering industry by reducing food waste through innovation and technology. Our machine learning-powered solution ensures efficient surplus management and promotes sustainable practices.

Mission

Reducing food waste in catering events through advanced machine learning and smart redistribution systems.

Vision

To build a sustainable, eco-friendly future where no food goes to waste.

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Our Approach

Our platform leverages the power of machine learning to transform the catering industry by:

Predicting Expected diners: Utilizing historical data to forecast Expected diners through which food requirements satisfies and avoid wastage.
Suggesting list of Ingredients: Ensuring resources are allocated efficiently for catering events.
Surplus Management: Strategically redistributing excess food to minimize environmental impact.

Predicting Model demo

Aniket Kumar Mishra

“Front-end development and mostly contributed in creating the solution of food waste and developed the idea to solve this problem using this fabulas system.”

Malay Jain

“Back-end development and mostly contributed in creating the solution of food waste and developed the idea to solve this problem using this fabulas system.”

Brajesh

“Developed Machine learning model and mostly contributed in creating the solution of food waste and developed the idea to solve this problem using this fabulas system.”